François Erner
Chief Innovation Officer, respondi, France
London. We’re all struggling to understand what a post COVID-19 world will look like. Of course, it’s still far too early to understand this. However, we can begin to understand what’s been impacted and how,...
The Stay at Home Diary: week 10
Paris. We’re all struggling to understand what the post-COVID-19 world will look like. Although we’re still very much in the COVID-19 world now, we can already see, with the easing of lockdown, the impact COVID-19...
The Stay at Home Diary: week 8
Cologne. Do we eat differently during lockdown? This week we look again at Germany. Our previous lockdown diaries focused on changing French and British eating habits during lockdown. The changes to eating habits in these...
The Stay at Home Diary: week 7
Do we eat differently during lockdown? Previously we noticed that directly after the UK Government imposed lockdown, traffic to food related websites increased: food suppliers (i.e. supermarkets), food delivery services & recipe providers. We’ll now...
The Stay at Home Diary: week 6
For some it’s very unusual, for others it’s a cloud with a silver lining. Cooking is a hobby they enjoy, and it matches perfectly to the limitations imposed by lockdown! For both reasons, searches for...
The Stay At Home Diary: week 4
For our fourth episode of our lockdown diary, let’s return to France. For Paris and part of the Southwest (Toulouse, and the Atlantic coast), last Friday was the last day of “school” (at home of...